The famous Franky & Johnny’s is just one of many places in New Orleans you can get crawfish, a city specialty. But it’s the only one that Les Blank turned to when he was making Always for Pleasure, his invigorating celebration of the Big Easy, to instruct viewers on the best way to prepare (hint: a lot of cayenne pepper) and eat a crawfish.
A Subtler Side of the Hepburn-Grant Magic
Filmmaker and distributor Michael Schlesinger and critic Michael Sragow dive into the pleasures of Holiday, a romantic-comedy classic that has long stood in the shadow of The Philadelphia Story but has a poignancy all its own.
Wim Wenders Looks Back on the Digital Future He Predicted
From search engines to all-engrossing handheld devices, the technologies that the German director conjured for his 1991 opus Until the End of the World are now common features of contemporary life.
John Bailey Breaks Down a Tour de Force of Gothic Lighting
The veteran cinematographer takes a close look at the highly stylized and atmospheric lighting in one of the most pivotal scenes in pre-Code classic The Story of Temple Drake.
All About Mankiewicz
One of the most celebrated Hollywood writer-directors of his time, Joseph L. Mankiewicz offers a window into the way he sees his characters in this illuminating clip from an archival interview.