The Best of Times

Mar 8, 2021 — “I see the beauty now,” my mother told me when I asked her what she thought of Cicely Tyson’s face, about a week after the pathbreaking actor died in January at ninety-six. “But I didn’t then.” By “then,” she meant...

May 27, 2020 — “A filmmaker shows what his career will be in his first 150 feet of film,” François Truffaut once wrote. He was talking about Jean Vigo at the time, but he might as well have been talking about Martin Scorsese, whose...

Oct 22, 2019 — Muhammad Ali was thirty-two years old when he arrived in Kinshasa, Zaire, in 1974 to fight for the heavyweight championship of the world. Thirty-two is not prohibitively old for a boxer in the heavyweight division. (As I type, the most...

Dec 18, 2018 — Half a century before Julien Duvivier made his 1946 film Panique, the French social psychologist Gustave Le Bon published his influential study of mob behavior, The Crowd: A Study of the Popular Mind, in which he argued that recent upheavals in...

Jan 21, 2014 — Bigger is better in Stanley Kramer’s crazily crammed slapstick epic, a timeless showcase for comedy genius.

Oct 25, 2012 — The following piece by Sunday Bloody Sunday screenwriter Penelope Gilliatt originally appeared as the introduction to the 1971 U.S. publication of the script. A friend of mine who had started scrubbing at fourteen and went on to be a barmaid...

Apr 13, 2010 — Indefatigably political Italian filmmaker Gillo Pontecorvo, best known for 1966’s truly revolutionary The Battle of Algiers, once stated that “the ideal director should be three-quarters Rossellini and one-quarter Eisenstein.” Certainly, one can see traces of the work of both of...

May 31, 2009 — Apparently, things were as rough on the set of Lindsay Anderson’s This Sporting Life as they were on-screen. In a new piece for the Guardian, written on the occasion of a theatrical rerelease of the film in the United Kingdom,...

Jun 30, 2008 — The idea of self-fashioning—of deliberately taking the raw materials of one’s body and mind and transforming them into a work of art—has been with us at least since the Renaissance. Yet no one, not even Oscar Wilde, has so rigorously...

Dec 21, 2006 — It’s the season when a lot of things arrive on five. Yesterday Tony, who does authoring for us, brought in gorgeously authored doughnuts from the Doughnut Plant on Grand Street, in flavors like marzipan and pomegranate jelly. John Gudelj, our...