The Criterion Collection
May 25, 2017 — “Sergei Loznitsa’s documentaries are conceived as silent commentary,” begins Jay Weissberg in Variety. “His rigorously edited, coolly composed shots contain all the information needed for viewers to feel the weight of his argument. By contrast, his fiction films (My Joy,...
Jun 21, 2016 — Animated in Czechoslovakia amid a Soviet invasion, the French film Fantastic Planet, the third collaboration between René Laloux and Roland Topor, timelessly renders its surreal sci-fi story of captivity and resistance.
Short Takes
Apr 1, 2016 — “We were different in age, but we had something in common. We were women, we had been affected by the fact that the film world was a man’s world.” In a new conversation published in Interview magazine, cinematographer Babette Mangolte...
Mar 23, 2016 — We had come to expect Chantal Akerman’s periodic gifts of small and large cinematic gems. Certain of this flow, we were devastated when, all too abruptly, we were forced to think of her latest film, so beautiful, as her last.
Feb 24, 2015 — Federico Fellini’s fragmentary and picturesque tale of death and debauchery in ancient Rome is a surreal take on reality.
Feb 19, 2015 — The scholar and producer talks about his experiences on the set of a film that changed his life.
Essays
Nov 25, 2014 — More than just observational, Les Blank’s sensual documentaries are personal and participatory celebrations of American culture.
May 16, 2011 — Among the most enduringly popular motives for murder, in films as in life, is the desire to remove an impediment to happiness—to get somebody, once and for all, out of the way. In life, of course, the goal of freeing...
Dec 1, 2009 — In the eight films he’s made since 1991, Arnaud Desplechin has been developing a visionary world, a personal style that goes against the grain of standard cinematic practice today. He’s a master of ensemble mise-en-scène and a brilliant director of...
Oct 6, 2009 — Our Jeanne Dielman–Criterion Collection Cooking Video Contest on YouTube has been a huge success, thanks to scores of filmmakers who served up more than fifty delectable entries! We’ve been amazed at the quality of the submissions, and now we need...