After Many Years

Nov 12, 2017 — In Wayne and Ford: The Films, the Friendship, and the Forging of an American Hero, Nancy Schoenberger “has hidden a provocative thesis,” suggests Stephen Metcalf, writing for the Atlantic. “She asks us to remember the beauty of masculine self-mastery as...

May 2, 2017 — On a trip to the Library of Congress’s Mostly Lost workshop—affectionately known as “film-geek heaven”—Imogen Sara Smith joined early-cinema aficionados in uncovering treasures from the vaults.

Nov 8, 2016 — This adaptation of one of the most influential series in manga history is a delirious mix of breathtaking swordplay and pop vulgarity.

Dec 8, 2015 — In Speedy, Harold Lloyd, a comic genius who thought of himself as a quintessentially average American man, places his optimistic everyman character within the context of a society in shift, to great comedic effect.

Mar 25, 2015 — Errol Morris’s revolutionary film boldly investigated the truth of a murder case while reimagining documentary cinema aesthetics.

Feb 26, 2015 — The threat of death hangs over Watership Down, Martin Rosen’s wise and uncompromising animated adaptation of Richard Adams’s classic novel about rabbits on a survival mission.

Jul 29, 2014 — Combining a tragic romance and the story of a workers’ strike, this musical melodrama is perhaps Jacques Demy’s most neglected masterpiece.

Jul 6, 2012 — Samuel Fuller wrote this extraordinary “interview” piece shortly after White Dog was completed. It appeared in issue 19 of the journal Framework in 1982, with this introduction: “The director of Paramount’s White Dog interviewed the title actor of the movie...

Sep 16, 2010 — Seven years ago, I was a bright-eyed recent university grad who had just moved to the big city—Toronto—for the first time. I was struggling to find my path as a filmmaker, and at the Toronto International Film Festival that year,...

Jul 27, 2010 — Americans got The Secret of the Grain. In France, they got La graine et le mulet (The Grain and the Mullet)—basically, “Couscous and Fish.” Depending on whose table you eat dinner at, the French title can seem as elemental as...