One World: Together at Home

Dec 11, 2014 — The opening installment of Terry Gilliam’s “Trilogy of Imagination” reminds us we’d be better off if we paid more attention to the kid’s-eye view of things.

Jul 29, 2014 — Combining a tragic romance and the story of a workers’ strike, this musical melodrama is perhaps Jacques Demy’s most neglected masterpiece.

Jul 23, 2014 — Jacques Demy’s miraculous, melancholy musical is the rare film to use pastiche and artifice to go straight for the heart.

Feb 28, 2014 — The Great Beauty, which is up for best foreign-language film at Sunday’s Academy Awards, feels at times like a glorious throwback to a time when art-house cinema reigned. Feeling nostalgic for that era, when films by the great directors of world...

May 21, 2013 — It’s tough to tell where reality ends and fiction begins in Haskell Wexler’s deft chronicle of a turbulent era.

Oct 9, 2012 — British wartime audiences ate up these rule-breaking costume pictures—entertainments for a populace seeking escapism.

Mar 27, 2012 — Good wartime propaganda films are as rare as good wars. Noël Coward and David Lean’s In Which We Serve, which had its premiere in Great Britain in September 1942, when the nation was entering the fourth year of hostilities with...

Jun 10, 2011 — Bringing Junichiro Tanizaki’s sprawling, elegiac histor­ical novel The Makioka Sisters (1948) to the screen would seem an undertaking tailor-made for Kon Ichikawa. The renowned writer’s work was familiar territory for the veteran director, who had adapted the quirky Tanizaki novella...

Jun 7, 2011 — Performances Despite bearing his last name and a close resemblance to him—the high cheekbones, the slightly drooping lips and prominent front teeth, the piercing yet empathetic eyes—remarkably, Geraldine Chaplin has never seemed obscured by the shadow of her iconic father,...

Jul 27, 2010 — Americans got The Secret of the Grain. In France, they got La graine et le mulet (The Grain and the Mullet)—basically, “Couscous and Fish.” Depending on whose table you eat dinner at, the French title can seem as elemental as...