The Dyatlov Pass Incident

Sep 19, 2011 — When Claude Chabrol’s first film, Le beau Serge, had its premiere at the 1958 Cannes Film Festival (out of competition), a fellow critic at Cahiers du cinéma, François Truffaut, wrote: “Technically, the film is as masterly as if Chabrol had...

Sep 13, 2011 — Robert Altman’s spellbinding drama about stolen identities is propelled by evanescent reveries of his own and inventive contributions from cast and crew.

Looking for a little cinematic catharsis? Come and cry along with Criterion.

Aug 31, 2011 — French sociologist Roger Caillois proposed that every form of human recreation could be placed somewhere on a continuum between two terms: ludus and paidia. The first of these represents games defined almost wholly by their rule systems. Crossword puzzles and...

Aug 31, 2011 — Check out what Michel Gondry created for our new release The Complete Jean Vigo. Yes, he loves Vigo that much.

Aug 31, 2011 — Let there be no trouble, no pranks . . . Do you realize the enormity of our moral responsibility? —Headmaster in Zéro de conduite There is nothing in the history of movies that mirrors or matches the achievement of Jean...

Aug 31, 2011 — City symphony or spa burlesque? Polemic or caprice? From the outset, even in his manifesto lecture “Towards a Social Cinema,” delivered to the Groupement des Spectateurs d’Avant-Garde at Paris’s Le Vieux-Colombier before what was only the second public screening of À propos...

Aug 24, 2011 — bonne femme, à la [bohn FEHM, bohn FAM]Literally translated as “good wife,” the term bonne femme describes food prepared in an uncomplicated, homey manner. Sole bonne femme is a simply poached fish served with a sauce of white wine and...

Aug 24, 2011 — NOTE: The following essay contains spoilers. Not long into Lee Chang-dong’s Secret Sunshine (2007), a melodrama about suffering, salvation, and the dangerously blurred line between belief and madness, the heroine encounters the first of several challenges to her way of...

Aug 16, 2011 — “It is my best film. I always loved it. I always believed in it. It is real cinema, done for cinema—like art for art.” That was Roman Polanski’s view of Cul-de-sac in 1970, four years after its release and just...