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Something Organic

Apr 9, 2013 This essay by novelist, playwright, and culture critic Gary Indiana originally appeared in the 1992 book Everything Is Permitted: The Making of “Naked Lunch.” Burroughs’s work tends to affect people like a Rorschach test. It separates cultural conservatives from avant-gardists,...

Sep 19, 2012 Marcel Carné’s tale of love and devilry in medieval France was a sensation during the German occupation.

Sep 28, 2010 “The past, again and again.” —Major Jack Celliers, Merry Christmas Mr. Lawrence Nagisa Oshima’s filmmaking career began with the risen sun—or rather, with the promise of a sun soon to rise: Tomorrow’s Sun (1959), a dizzyingly designed faux “coming attraction”...

Sep 22, 2009 1967 was the year when a great divide opened between “pop” and “rock,” and when the burgeoning S.F. hippie subculture began to usurp the chirpier L.A. world of surf music and Sonny and Cher.

Oct 15, 2007 One of Spain’s most acclaimed and prolific directors, Carlos Saura emerged as an artist in the late 1950s under Franco’s dictatorship and immediately made his mark as an incisive, if necessarily allusive, social and political commentator.

Dec 21, 2006 It’s the season when a lot of things arrive on five. Yesterday Tony, who does authoring for us, brought in gorgeously authored doughnuts from the Doughnut Plant on Grand Street, in flavors like marzipan and pomegranate jelly. John Gudelj, our...

Nov 18, 1997 Erotic and antierotic, Crash the movie begins boldly enough with a vacantly lissome blonde (Deborah Kara Unger) dreamily opening her blouse to press a bare nipple against the enameled surface of an airplane fuselage before allowing a total stranger to...

Sep 22, 1997 If one writes a great chapter in a novel, it will seldom be taken out of a book for reasons of time or rhythm. A novel allows you longer arms, a deeper breath. Anthony’s scenes of Kip in England, which...

Sep 23, 2025 Josh O’Connor stars in the heist movie that slips into another genre entirely.

Jun 30, 2025 An up-and-coming director reflects on the resourcefulness and scrappy ingenuity that went into making his three films, now playing on the Criterion Channel.

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