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Sep 19, 2011 — When Claude Chabrol’s first film, Le beau Serge, had its premiere at the 1958 Cannes Film Festival (out of competition), a fellow critic at Cahiers du cinéma, François Truffaut, wrote: “Technically, the film is as masterly as if Chabrol had...

Sep 13, 2011 — Robert Altman’s spellbinding drama about stolen identities is propelled by evanescent reveries of his own and inventive contributions from cast and crew.

Sep 7, 2011 — The Dryden Theatre—the exhibition space of the renowned George Eastman House film archive in Rochester, New York—is celebrating its sixtieth anniversary this year. And its recently hired programmer: Lori Donnelly, is thrilled to be there for the occasion. “It’s a...

Aug 31, 2011 — French sociologist Roger Caillois proposed that every form of human recreation could be placed somewhere on a continuum between two terms: ludus and paidia. The first of these represents games defined almost wholly by their rule systems. Crossword puzzles and...

Aug 31, 2011 — A man and a woman are married in a small town. The wedding procession follows them to a canal barge, of which he is the master. His crew, an old salt and a young boy, await them there. The couple...

Aug 31, 2011 — Let there be no trouble, no pranks . . . Do you realize the enormity of our moral responsibility? —Headmaster in Zéro de conduite There is nothing in the history of movies that mirrors or matches the achievement of Jean...

Aug 31, 2011 — City symphony or spa burlesque? Polemic or caprice? From the outset, even in his manifesto lecture “Towards a Social Cinema,” delivered to the Groupement des Spectateurs d’Avant-Garde at Paris’s Le Vieux-Colombier before what was only the second public screening of À propos...

Aug 30, 2011 — A startling blend of fantasy and reality, Lindsay Anderson’s satirical tale of adolescent rebellion personifies the 1960s.

Aug 30, 2011 — “It is much less a film than it is myself,” Jean Cocteau wrote to a friend at the time he was making Orpheus (1950), “a kind of projection of the things that are important to me.” As with many of...

Aug 24, 2011 — bonne femme, à la [bohn FEHM, bohn FAM]Literally translated as “good wife,” the term bonne femme describes food prepared in an uncomplicated, homey manner. Sole bonne femme is a simply poached fish served with a sauce of white wine and...