The Criterion Collection
Oct 23, 2013 — If there’s one quality that separates John Cassavetes’s movies from almost everybody else’s, it’s the density of detail in the storytelling. His films need to be read closely, from beginning to end. There are no lulls with Cassavetes, no lapses...
Essays
Sep 19, 2011 — When Claude Chabrol’s first film, Le beau Serge, had its premiere at the 1958 Cannes Film Festival (out of competition), a fellow critic at Cahiers du cinéma, François Truffaut, wrote: “Technically, the film is as masterly as if Chabrol had...
Essays
Sep 15, 2008 — Max Ophuls’s ingenious tale of Viennese cafe society conveys both the transience of individual passions and the durability of passion itself as a motivating force in human behavior.
Nov 7, 2005 — Often appearing on lists of the ten greatest films of all time, called one of the most beautiful films ever made, or the most masterful work of Japanese cinema, Ugetsu comes to us awash in superlatives. No less acclaimed has...
Dec 9, 2002 — What makes Jean-Luc Godard’s classic so unique a viewing experience today, even more than in 1963, is the way it stimulates an audience’s intelligence as well as its senses.
The Daily
Nov 14, 2025 — This week: Buñuel revivals, the Rock Hudson centenary, and Mishima’s Japanese premiere.
On the Channel
Oct 16, 2025 — This month, join us for a Thanksgiving feast of some of the movies’ most memorable family reunions, or delve into the dark alleyways of noir mysteries built around protagonists tormented by amnesia, memory holes, and drunken blackouts.
Essays
Mar 15, 2011 — In Edward Yang’s cinema in general, and in Yi Yi in particular, character and environment are inseparable.