The Criterion Collection
The Daily
Feb 25, 2018 — “Sridevi Kapoor, best known by her mononym Sridevi and a major Bollywood star, died Saturday night in UAE of cardiac arrest,” reports Erin Nyren for Variety. “Sridevi worked in Tamil, Telugu, Malayalam and Kannada films before debuting in Hindi films....
The Daily
Dec 6, 2017 — David Lynch and Mark Frost’s Twin Peaks: The Return has not only been voted up to the #2 slot in Sight & Sound’s “best films of 2017” poll of 188 international critics and curators, it’s also come out on the...
The Daily
Sep 26, 2017 — Let’s start today’s round with a few books. Next month sees the release of Movies That Mattered: More Reviews from a Transformative Decade, Dave Kehr’s followup to his 2011 book, When Movies Mattered. Before he became a curator in the...
Mar 29, 2017 — Film journalist Mark Harris stopped by Criterion to chat about the growing pains that five Hollywood filmmakers experienced during World War II.
Dec 4, 2012 — Misunderstood by Hollywood, embraced by critics, this fatalistic fantasy remains Terry Gilliam’s ultimate trip.
Sneak Peeks
Oct 26, 2012 — Now here’s a real haunted house for movie lovers. For a special feature on our Blu-ray and DVD editions of his film Cronos, Guillermo del Toro invited us inside his phantasmagorically decorated home offices, which the director has nicknamed Bleak...
Jun 21, 2011 — Chains: Bound for Glory Film history is replete with artists embraced by critics but misunderstood by the public. For Italian filmmaker Raffaello Matarazzo, it was the opposite. After working for almost two decades as a midlevel studio director of pictures...
Mar 28, 2011 — Topsy-Turvy is both an anomaly among the films of Mike Leigh and, contrary as it may seem, a Rosetta stone. On the one hand, it is Leigh’s only costume picture and only biopic—a far cry from the bittersweet, realistic films...
Oct 6, 2009 — Our Jeanne Dielman–Criterion Collection Cooking Video Contest on YouTube has been a huge success, thanks to scores of filmmakers who served up more than fifty delectable entries! We’ve been amazed at the quality of the submissions, and now we need...