Jorjamado no cinema

Nov 17, 1986 — The best of all the Spencer Tracy/Katharine Hepburn comedies, Adam’s Rib is as fresh and topical today as it was in 1949 when it was first released. Written by Ruth Gordon and Garson Kanin and directed by George Cukor, this...

Dec 9, 1985 — Movie thrillers may come and go, but after half a century, Alfred Hitchcock’s The 39 Steps still reigns supreme. And not only for the sheer, breathless excitement of the story; the seamless construction; the chilling, beautifully realized atmosphere; and the...

Sep 16, 2025 — A portrait of a new generation of feminist consciousness in the New York art world, Lizzie Borden’s first film project spikes with a persistent friction between the filmmaker and her documentary subjects.

Oct 15, 2021 — There is a gloriously unaffected vibe about Gina Prince-Bythewood. Cerebral and sublime, casually beautiful and laser-focused, she has written and directed impressive television and film for the past twenty-plus years with equal parts rigor and joy. And she has achieved...

Jul 19, 2012 — I want to start with my favorite story about Carole Lombard. She began her career in Hollywood in her teens and, as we know, was very attractive. She found herself hounded by the wolves of Tinseltown but came up with...

Jun 6, 2012 — A killer breakfast

Apr 20, 2012 — Cabbage soup for the soul.

Dec 8, 2011 — Sir Alfred Hitchcock once said, “I’m not a heavy eater. I’m just heavy, and I eat.” Hitchcock’s father was a grocer, so we can assume young Alfie grew up knowing his way around food. His films are filled with food...

Oct 6, 2011 — When I was living in Haight-Ashbury in the second half of the 1970s, you’d still see Robert Crumb drawing in some coffeehouse now and again. I don’t remember ever having a conversation with him, as I probably wouldn’t have wanted...

Aug 24, 2011 — bonne femme, à la [bohn FEHM, bohn FAM]Literally translated as “good wife,” the term bonne femme describes food prepared in an uncomplicated, homey manner. Sole bonne femme is a simply poached fish served with a sauce of white wine and...