Pet

Sep 12, 2007 — Here’s a Criterion discussion that won’t die. It has to do with Berlin Alexanderplatz, and it came up again this week, thanks to a couple of customers writing in. We were standing there in a clump outside our production manager’s...

Sep 3, 2007 — Ataxi, without a client in the car or anywhere else in sight, goes around Helsinki’s Senate Square, a place that resonates with history, having seen more patriotism, class struggle, and celebration than any other place in faraway Finland. It stood...

Jul 9, 2007 — The names Hiroshi Teshigahara, Kobo Abe, and Toru Takemitsu loom large among Japanese intellectuals of the late twentieth century. Each in his own right was an artist of peculiar genius, each resisting easy classification in conventional categories: Teshigahara as filmmaker,...

Jun 11, 2007 — Over the past month or so, it seems as though glancing references to Criterion are popping up everywhere. This morning, I saw Bob Stein, one of the original founders of Criterion, in New York magazine, being interviewed for his fashion...

Feb 21, 2007 — It was bound to happen. After a good start for the blog, a quiet stretch. The year has gotten off to a busy start. Every minute there seems to be a meeting with a new player about a new technology...

Jan 8, 2007 — We have always been a Mac shop. For us, it hasn't just been a technological choice. It's a state of mind. There is something about Apple that feels like home. Our companies were founded at the same time, and in...

Dec 21, 2006 — It’s the season when a lot of things arrive on five. Yesterday Tony, who does authoring for us, brought in gorgeously authored doughnuts from the Doughnut Plant on Grand Street, in flavors like marzipan and pomegranate jelly. John Gudelj, our...

Dec 13, 2006 — Well, it’s not exactly writer’s block, but it’s related. I’ve been trying to get this blog entry posted since Tuesday afternoon, but there’s always something that takes me away from the task at hand. I’m procrastinating, and I know why:...

Dec 1, 2006 — We left St-Michel feeling uplifted and took a nice stroll south, past the Closerie des Lilas, the restaurant made famous by Hemingway, and through the Luxembourg gardens, where a film crew was laying dolly tracks and fitting counterweights on a...

Nov 30, 2006 — We've been all over the city in the past couple of days, lugging around the fourteen-pound Janus box in a prototype Janus tote, feeling a little like traveling salesmen, but it's okay, because Paris is just so beautiful, even on...