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Chicken with Plums

Dec 5, 2012 The following is excerpted from an interview that originally appeared in the February 1, 1981, issue of L’avant-scène: Cinéma. It was conducted by Olivier Eyquem and Jean-Claude Missiaen. Eyquem is a documentalist and former staff member at Positif; he blogs...

Nov 20, 2012 For a brief, shining moment, the genteel Japanese studio mutated into a fun house of grim ghouls and slimy aliens.

Sep 27, 2012 A culinary, cinematic, and musical institution is as endangered as the eels in the Thames.

Dec 8, 2011 Sir Alfred Hitchcock once said, “I’m not a heavy eater. I’m just heavy, and I eat.” Hitchcock’s father was a grocer, so we can assume young Alfie grew up knowing his way around food. His films are filled with food...

Aug 31, 2011 French sociologist Roger Caillois proposed that every form of human recreation could be placed somewhere on a continuum between two terms: ludus and paidia. The first of these represents games defined almost wholly by their rule systems. Crossword puzzles and...

Aug 24, 2011 bonne femme, à la [bohn FEHM, bohn FAM]Literally translated as “good wife,” the term bonne femme describes food prepared in an uncomplicated, homey manner. Sole bonne femme is a simply poached fish served with a sauce of white wine and...

Oct 24, 2005 Kihachi Okamoto’s dynamic, intricately madcap movie is a multitoned send-up of samurai film lore.

Nov 29, 2017 The Sundance Film Festival, whose 2018 edition will run from January 18 through 28, has announced the lineups for its U.S. Dramatic and Documentary Competitions, World Cinema Dramatic and Documentary Competitions, and its Next, Spotlight, Premieres, Documentary Premieres, Midnight, and...

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