Happy New Year

Apr 26, 2016 — “It is not an exaggeration to say that before Primary, documentary as we know it today—the art of candid observation—didn’t exist,” writes Thom Powers.

Oct 29, 2019 — Matewan opens in the pitch-black darkness of a West Virginia coal mine. A miner lights the carbide lamp on his helmet. The small open flame he wears provides the only flicker of light in this cramped space next to a...

May 1, 2018 — Working within the strict rules and tight budget of a commissioned television project, one of France’s finest contemporary directors made an artistic breakthrough that would go on to define his career.

Jan 25, 2018 — “Few filmmakers earn the adjective ‘offbeat’ as definitively as the Zellner brothers, David and Nathan, whose new Western (premiering at Sundance), Damsel, is a goof on the genre in which no trope is left unmolested and nothing goes the way...

Oct 1, 2017 — “Since I saw Faces Places at its premiere at Cannes in May, [Agnès] Varda’s latest documentary has cemented itself on my running list of the year’s best titles,” writes Manohla Dargis in the New York Times. “Made with the French...

Sep 26, 2017 — The sexual pedagogy of a masochistic music instructor takes center stage in this shocking study of art, control, and repression.

Oct 29, 2013 — In this 1997 interview, the British-born Hollywood director talks about his early career and the making of his most famous film, The Uninvited.

Jun 18, 2007 — Dušan Makavejev’s masterpiece explores sexual freedoms and their perils in both New York and Belgrade, using each city and set of practices and problems to help define the other.

Jul 21, 2020 — Consider this an afterword to Taste of Cherry (1997), the feature that brought its director, Abbas Kiarostami, to full international prominence, after it became the first Iranian movie to win the Palme d’Or at the Cannes Film Festival (where it...

Jul 17, 2014 — When I was in high school in the late ’70s, one of my closest pals was a semiprofessional magician. A top-flight pianist as well, Charles was making some tidy sums as an entertainer in restaurants and clubs around North Jersey...