The Criterion Collection
Essays
Dec 12, 2012 — Even with limited resources, Christopher Nolan proved a force to be reckoned with in his thrilling, auspicious debut.
Aug 21, 2012 — Andrew Haigh’s boy-meets-boy story reminds us that the biggest pleasures of falling in love come from the little moments of connection.
Nov 15, 2011 — “The day I can buy toilet paper in a Polish store, I’ll discuss politics,” Krzysztof Kieślowski told an interviewer in 1989, as he brushed aside a question. He was speaking at the Montreal Film Festival, where he was serving on...
Aug 23, 2011 — Intimidation: The Weird Dream MakerImpassioned and dedicated craftsman of some of Japanese cinema’s biggest box-office successes and most eccentric off-genre sorties, longtime Nikkatsu studios mainstay Koreyoshi Kurahara (1927–2002) was a filmmaker with two opposite yet inseparable signature points of view....
Essays
Jun 14, 2011 — The dance along the artery The circulation of the lymph Are figured in the drift of stars —T. S. Eliot, Four Quartets The year is 1954: a fabulous bit of film history is about to unfurl. Grips are...
Apr 25, 2011 — In 1981, the legendary critic went all out for Blow Out, which she thought was De Palma's most mature work to date.
Mar 21, 2011 — Living Room The cinema of Mikio Naruse is one of heartbreak but also one of indomitable poise. Melodrama is the director’s stock-in-trade. His stories are inhabited by people, generally women, imprisoned in their domestic and professional circumstances by the status...
Dec 7, 2010 — This exploration of how technology alters its users was not only prophetic but a personal artistic breakthrough for David Cronenberg.
Features
Sep 23, 2010 — I work closely on the Eclipse series, and one of the great privileges of that task is the chance to delve into the films and careers of artists I was previously only passingly acquainted with. Allan King is a supreme...
Jul 27, 2010 — Americans got The Secret of the Grain. In France, they got La graine et le mulet (The Grain and the Mullet)—basically, “Couscous and Fish.” Depending on whose table you eat dinner at, the French title can seem as elemental as...